tag:blogger.com,1999:blog-362859342011-12-15T08:10:13.081+05:30Hi Friends.. Today i am starting with the new section especially for bachelors who don't have time to cook or are not very fond of it. The recipes in this section would be for them and even working women can take advantage of it.Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.comBlogger491100tag:blogger.com,1999:blog-36285934.post-1166095613633429092006-12-14T16:31:00.000+05:302006-12-14T16:56:54.473+05:30

Ingredients500 gms. khoya125 gms. plain flour1/4 tsp. baking soda1/4 cup milk1/4 tsp. cardomom powder1 pinch saffron strands250 gms. sugarGhee to deep fryPic Shown May not be actual oneContinue reading here...

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1166094009265774502006-12-14T16:00:00.000+05:302006-12-14T16:30:09.886+05:30

Ingredients1 cup instant noodles1 cucumber1 onion1 tomato chopped1 stalk mint leaves finely chopped1 tbsp. coriander finely chopped1 small green chilli1 small flake garlic1/4 tsp. chat masala1/2 tsp. cumin crushed2 pinches black (rock salt)1/2 tsp. sugar powderedsalt to tastePic Shown May not be actual oneContinue reading here...

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1166007521342980082006-12-13T16:21:00.000+05:302006-12-13T16:28:41.426+05:30

Ingredients1 katori chaane ki dalSalt, Turmeric powder, Chilly powder(quantity mentioned in method of preparation)2 onions (grind it)garlic (10-12) flakes6-7 spoon gheejeera (1/2 spoon)2 tomatoes1 green chillygaram masalacoriander leafsPic Shown May not be actual oneContinue reading here...

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1166006646479244902006-12-13T16:04:00.000+05:302006-12-13T16:14:06.776+05:30

IngredientsOne bunch of fresh coriander leaves, finely choppedA handful of fresh mint leavesGreen chillies 8 nosGinger and garlic paste 1 tspn.Garam masala 1 tspSalt to tasteOnion 2 chopped finelyOil 4 tspnsRice 2 cups (boiled beforehand)WaterGreen peas a handfulBoiled potatoes - fried in oilPic Shown May not be actual oneContinue reading here...

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1165930428923323212006-12-12T19:01:00.000+05:302006-12-12T19:03:49.076+05:30

Ingredients1 1/2 cups wheat flour1/2 cups gram flour1 1/2 tsp chilli powder1 tbsp oilsalt to taste1/2 turmeric powder2-3 pinches asafaetida1/2 tsp each cummin / oregano seedsfinely chopped coriander1 tbsp waterPic Shown May not be actual oneContinue reading here...

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1165930168900949422006-12-12T18:36:00.000+05:302006-12-12T18:59:29.466+05:30

IngredientsGravy125 gms. cream75 gms. khoya or paneer150 ml. milk50 gms. cashewnuts3 tsp. white pepper powder.2 1/2 tsp. sugar2 tsp. grated ginger1/4 tsp. nutmeg powder1/2 tsp. turmeric powder1 tsp. garlic crushed1" cinnamon6 cloves6 cardamomssalt to taste3 tbsp. gheePic Shown May not be actual oneContinue reading here...

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1165847618048240922006-12-11T19:47:00.000+05:302006-12-11T20:03:38.643+05:30

Ingredients¾ teacup masoor dal (washed)3 sliced onions4 cloves crushed garlic½ teaspoon chilli powder3 tomatoes2 teaspoons oilsalt to tasteFor servingLemon juicePic Shown May not be actual oneContinue reading here...

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1165845648146345032006-12-11T19:27:00.000+05:302006-12-11T19:38:49.930+05:30

Ingredients6 slices soft bread fresh1 tbsp. butter softened2 flakes garlic crushed1/2 tsp. crushed red chillisalt to taste1 tbsp. grated cheesePic Shown May not be actual oneContinue reading here...

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1165500936532534342006-12-07T19:42:00.000+05:302006-12-07T19:47:46.073+05:30

Ingredients1 1/2 cup almonds soaked overnight3 cups hot milk250 gm ghee1/2 to 1/3 cup sugarPic Shown May not be actual oneContinue reading here...

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1165499710120168392006-12-07T19:18:00.000+05:302006-12-07T19:36:49.880+05:30

Ingredients1 head tender broccoli3 carrots, sliced obliquely, into ovals1 sprig spring onions with greens, finely chopped1 sprig mint leaves finely chopped4-5 tender lemon grass stems finely choppedFor garnishing:2 tbsp. cheese grated1 tbsp. coriander chopped finelyPic Shown May not be actual oneContinue reading here...

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1165244272178003142006-12-04T20:19:00.000+05:302006-12-04T20:38:25.430+05:30

Ingredients6 teacups skin of green peas1 tablespoon green peas1 chopped onion3 teacups skim milk2 teaspoons butterSalt and pepper to tastePic Shown May not be actual oneContinue reading here...

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1165243728834399152006-12-04T19:37:00.000+05:302006-12-04T20:18:49.286+05:30

IngredientsFor Dough:2 cups maida (all-purpose) flour1 cup wheat flour2 tbsp oil1/2 tsp saltFor filling:1 cup finely grated coconut1/2 cup gram flour2 tbsp oil8-10 sprigs curry leaves Cut into fine pieces8 green chilies, chopped1 cm ginger, finely chopped1/2 tsp chili powder1/4 tsp mustard seeds1/4 tsp salta pinch of asafoetidaPic Shown May not be actual oneContinue reading here...

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1164977724780353202006-12-01T18:18:00.000+05:302006-12-01T18:25:25.050+05:30

Ingredients2 tbsp cornflour4 glass of water2 tbsp soya sauce1 tbsp white vinegar1/2 tsp ground black pepper2 small green chilli, finely chopped2 tbsp vegetable oil1 onion chopped4 garlic choppedone cup beans choppedone cup cabbage choppedone cup broccoli choppedone cup carrot choppedhalf a cup capsicum choppedhalf a cup mushroom chopped (depends on your choice)one cup boiled noodlesone table

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1164974753837186292006-12-01T17:35:00.000+05:302006-12-01T17:35:53.946+05:30

Ingredients3 large potatoes, boiled and mashed1/2 cup grated processed cheese or paneer1 tsp. Ginger grated1 tsp. Garlic grated5-6 mint leaves finely chopped1 tsp. Coriander finely chopped1 tbsp. Cornfloursalt to taste1/2 tsp. Black pepper powderoil to deep fryCornflour to dustPic Shown May not be actual oneContinue reading here...

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1164883175599493332006-11-30T16:07:00.000+05:302006-11-30T16:09:35.783+05:30

Ingredients (for two people)Moong dhal - 1/2 cup.Rice - 1/2 cup.Milk - 1 cupCoconut - As per tasteCashew - As per tasteJaggery - As per tasteRaisins (khish-mish - dry grapes)Cardamom - As per tasteGhee - As per tastePic Shown May not be actual oneContinue reading here...

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1164882336368906912006-11-30T15:46:00.000+05:302006-11-30T15:55:36.796+05:30

Ingredients 1 cup bean sprouts1 cup peanuts, shelled, boiled1 large onion finely chopped1 tomato finely chopped1 cup soft tofu or paneer (Cottage Cheese) diced1 tbsp. Coriander leaves finely chopped1/2 bunch fresh fenugreek leaves (no stalks), chopped1/2 lemon juice extracted1 tsp. Sugar ground1/2 tsp. Cumin seeds crushed1/2 tsp. Chat masala1/2 tsp. Red chilli powder2-3 pinches black saltsalt to

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1164786051041163022006-11-29T12:57:00.000+05:302006-11-29T13:10:51.103+05:30

Ingredients2 cups rice basmati2 cups mixed vegetables sliced flat and broad as per vegetables(potato, onion, zucchini, ridge gourd, bottle gourd, french beans,carrots, cauliflower or capsicum as per choice)1 tomato chopped2 tbsp ghee1/2 tsp dalchini (cinnamon) - lavang (clove) powder1/2 tsp garam masala1/2 tsp turmeric powder1/2 tsp dhania powdersalt to tastelemon juice to taste1/2 tsp

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1164785112421778142006-11-29T12:52:00.000+05:302006-11-29T12:55:12.623+05:30

Ingredients1/2 cup green moong dal1 tbsp. yellow channa dal1 tbsp. ghee or oil1/2 tsp. garam masala1 tsp. red chilli powder1/4 tsp.haldi (turmeric) powder1/2 tsp. dhania (coriander seeds) powdersalt to taste1/2 lemon1 tbsp. coriander chopped1/2" ginger grated1/2 tsp. each cumin and mustard seeds2 cups waterPic Shown May not be actual oneContinue reading here...

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1164728798402967042006-11-28T21:13:00.000+05:302006-11-28T21:16:38.493+05:30

Ingredients2 cups plain flour (maida) 2 tbsp. curds2 tbsp. butter or oil1/2 tsp. soda bicarbsalt to tasteMilk to knead doughoil to deep fryPic Shown May not be actual oneContinue reading here...

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1164726483591914052006-11-28T20:29:00.000+05:302006-11-28T21:11:19.360+05:30

Ingredient1 teacup kabuli channas2 chopped onions2 potatoes2 tomatoes2 tablespoons dhana-jira powder2 tablespoons chilli powder1 tablespoon amchur power1 tablespoon garam masala½ teaspoon soda bi-carb½ teaspoon black pepper powder3 tablespoons gheesalt to tasteSlices of tomatoes and ginger, chopped coriander and a few whole green chillies for decoration.Pic Shown May not be actual oneContinue

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1164370007727093202006-11-24T17:32:00.000+05:302006-11-24T17:36:47.833+05:30

Ingredients 2-3 juicy large carrots1-3 pieces bottle gourd1-2 leaves cabbage1 tbsp. cream1 small blob butterSalt, pepper to taste2-3 tbsp. cream whipped smooth1 small sprig mintPic Shown May not be actual oneContinue reading here...

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1164369373753669972006-11-24T17:15:00.000+05:302006-11-24T17:26:14.180+05:30

IngredientsToss together:1 cup paneer cubes (Cottage Cheese)(1/2"x1/2")1/4 tsp. each garlic & ginger pastes1/2 tsp. pepper powder1/2 tsp. lemon juice.salt to tastePic Shown May not be actual oneContinue reading here...

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1164284684686243302006-11-23T17:52:00.000+05:302006-11-23T17:59:02.126+05:30

Ingredients1 kg juicy orange carrots1 1/2 litre milk400-500 gm sugarElaichi powder (cardomon)Saffron few flakesFew drops orange colour (optional)1 tbsp gheePic Shown May not be actual oneContinue reading here...

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1164282548689898752006-11-23T17:18:00.000+05:302006-11-23T17:52:51.200+05:30

Ingredients1 medium sized cucumber1 tomato1 carrot (optional, depends on your taste)1 onion2 green peppers3 tablespoons of yogurtsalt to tastePic Shown May not be actual oneContinue reading here...

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1164193147191736242006-11-22T16:24:00.000+05:302006-11-22T16:42:02.353+05:30

Ingredients1 cup buttermilk1/4 cup besan1 cup watersalt and chilli powder to tasteA pinch of Heeng ( a MUST)A few kadhi patta1/2 tsp.turmeric1 tsp. oil or ghee1/2 tsp. mustard seeds1/4 tsp. garlic pd.A little bit of minced gingerPic Shown May not be actual oneContinue reading here...

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1164192167514051142006-11-22T16:12:00.000+05:302006-11-22T16:24:29.316+05:30

Ingredients1 cup rice basmati1/4 cup boiled peas2 bay leaves3-4 cloves1" stick cinnamon2 cardamons1 stalk curry leaves1 tsp red chilli powder1/2 tsp garam masala1/2 tsp dhania powder1/4 tsp turmericSalt to tasteJuice of 1 lemon1 tbsp cashews1 tbsp currants (optional)2 tbsp ghee (or oil)1 tbsp each jeera and mustard seedsPic Shown May not be actual oneContinue reading here...

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1164113861319678642006-11-21T18:21:00.000+05:302006-11-21T18:38:09.816+05:30

Ingredients3 cups self-raising flour (maida)1 tbsp oil2 tbsp butter1/2 cup curds freshSalt to taste1/2 tsp baking soda (soda - bicarb)Warm milk for kneading.Pic Shown May not be actual oneContinue reading here...

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1164111588242502352006-11-21T17:49:00.000+05:302006-11-21T18:21:23.423+05:30

Vegeterian delicasy of stuffed paneer in rich moghlai gravy.Ingredients400 grams paneer4 large tomatoes1 onion, chopped¼ teaspoon turmeric powder½ teaspoon chilli powder2 pinches sugar1 tablespoon kasoori methi (dried fenugreek leaves)4 tablespoons oilsalt to tastePic Shown May not be actual oneContinue reading here...

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1163767329042618722006-11-17T17:51:00.000+05:302006-11-20T11:54:32.913+05:30

Hi Friends..I am posting 4 recipes for your weekend small parties taking care of welcome drinks, snacks and desert. I hope you enjoy it. I regret i won't be able to post all in this page.. you can click and go to small parties section to view all recipes.Ingredients2 tbsp. mint leaves1 cup carrot smooth pulp, strain1/2 cup sugar1/4 cup tomato puree1/2 tsp. lemon juice1/2 tsp. salt2 pinches black

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1163418686800167332006-11-13T17:17:00.000+05:302006-11-15T18:17:51.793+05:30

Onion tomato form a basic gravy. You can add Lady's Finger, boiled Baby potatoes etc and make a tasty vegetable. This gravy can also be stored in refrigerator for further use. Ingredients Serves 44 large sized Onions (chopped)2 large sized Tomatoes (chopped)1 cup Fresh tomato puree3 tbsps Oil1/2 tsp Cumin seeds1 tsp Garlic paste1 tsp Ginger paste1/4 tsp Turmeric powderSalt to taste1 tsp Red

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1163417716363067122006-11-13T17:01:00.000+05:302006-11-15T18:26:34.606+05:30

This is most basic gravy for many indian dishes, you can just add up vegetables in this gravy such as baby corns, mexican corns, pieces of carrots, peas and capsicum just about anything. You can store this gravy for 3-4 days in refrigerator. Ingredients Serves 44 large sized Onions (quartered)1 cup Cashewnuts2 tbsp Oil1 tbsp Garlic paste1 tbsp Ginger paste2 Green cardamoms2 Green chillies (slit)1

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1163164519501174662006-11-10T18:36:00.000+05:302006-11-10T18:52:18.830+05:30

Makhani Gravy is sweet and sour gravy for many indian vegetables. This gravy is commonly used for Paneer(Cottage cheese) Makhani, Butter Chicken etc. but you can also add vegetables of your choice in this and it tastes great. Ingredients Serves 4 12 large sized Tomatoes Salt to taste 1 tbsp Kashmiri red chilli powder 1 inch piece Ginger (roughly chopped) Pic Shown May not be actual oneContinue

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1163054587460046102006-11-09T12:11:00.000+05:302006-11-09T12:25:36.536+05:30

Ingredients2 cups coconut scrapped1 cup coconut coarsely shredded1 -1/2 cups sugar1 cup milk1 tbsp. butter1/4 tsp. cardamom powderPic Shown May not be actual oneContinue reading here...

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1163053500620049652006-11-09T11:46:00.000+05:302006-11-09T12:06:17.460+05:30

Ingredients1 head tender broccoli3 carrots, sliced obliquely, into ovals1 sprig spring onions with greens,finely chopped1 sprig mint leaves finely chopped4-5 tender lemon grass stems finely choppedFor garnishing:2 tbsp. cheese grated1 tbsp. coriander chopped finelyFor topping:1 tbsp. plain or wheat flour1 tbsp. butter1 cup milk2 green chillies, chopped very finely1/2 " piece ginger, peeled and

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1162558642939621172006-11-03T18:24:00.000+05:302006-11-03T18:33:48.076+05:30

Ingredients2 scoops basic vanilla icecream1/2 cup mixed chop fruit(orange, strawberry, banana, grapes, chickoo, kiwi, etc)2 tbsp. fresh fruit sauce1 icecream wafer for topping1 tbsp. tiny cubes of leftover cake (optional)2-3 tbsp. orange juice sweetened and chillledPic Shown May not be actual oneContinue reading here...

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com1tag:blogger.com,1999:blog-36285934.post-1162556730433580582006-11-03T17:54:00.000+05:302006-11-03T18:30:54.376+05:30

IngredientsServes 4300 gms Paneer (½ inch cubes)2 medium sized Onions (½ inch squares)2 medium sized Tomatoes (½ inch squares)2 medium sized Green capsicums (½ inch squares)2 cups Gram flour (besan)Salt to taste1 tbsp Red chilli powder1 tsp Chaat masala1 tsp Garam masala powder1 tbsp Ginger paste1 tbsp Garlic paste1/2 cup YogurtOil to deep fry Continue reading here...

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1162446536235363622006-11-02T11:15:00.000+05:302006-11-02T11:21:21.580+05:30

Ingredients4 tomatoes ripe and juicy1 capsicum finely chopped1 onion finely chopped1 cucumber finely chopped1 tomato finely chopped1 tbsp. tomato sauce1/2 tsp. red chilli garlic sauce1/4 tsp. worcestershire sauce1 tsp. sugarsalt to tasteContinue reading here...

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1162445572073295632006-11-02T11:02:00.000+05:302006-11-02T11:04:10.613+05:30

Ingredients2 cups peas boiled1 large carrot chopped and boiled1/2 cup tomato sauce1/4 cup curd1/4 cup malai(cream)3 tbsp. butter1 small sweet lime1 small apple1 banana2 slices pineapple10-15 cashew nuts20 raisins2 glaced cherries for decoration1 tbsp. coriander chopped1 tbsp. gheesalt to tasteDry Masala:1 tsp. cumin seeds2 tsp. khuskhus (poppy seeds)1 tsp. cardamomsWet Masala:1 large onion1/4 cup

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1162273634276203892006-10-31T11:10:00.000+05:302006-11-01T19:02:41.203+05:30

Ingredients1 recipe paratha dough (refer Basic Paratha Recipe)1 cup paneer crumbs4-5 green chillies finely chopped1 onion finely chopped1 tbsp. coriander finely chopped1 tsp. mint leaves finely choppedsalt to taste2 tbsp. gheeghee or oil to shallow fryContinue reading here...

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1162272927304267232006-10-31T10:58:00.000+05:302006-11-01T18:59:31.620+05:30

Ingredients1 recipe paratha dough (refer basic paratha recipe)1 cup spinach cleaned & finely chopped1 tsp. red chilli powder1/2 tsp. chat masalasalt to taste2 tbsp. plain flouroil to shallow fryContinue reading here...

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1162120248520670352006-10-29T16:40:00.000+05:302006-10-29T16:47:20.996+05:30

Ingredients1 1/2 cups cubes cut from leftover cake (omit any icing present)1 cup cake (or sweetened) bread crumbs2 cups chopped mixed fruit fresh or canned1 packet lemon jelly1/2 packet red jelly (strawberry or raspberry)3 1/2 cups water2 tbsp. sugar1 cup chilled light cream (refer introduction)MethodBoil 1 cup water, add 1 tbsp. sugar. Dissolve lemon jelly in it. Stir till clear. Take off

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1162119545706040142006-10-29T16:10:00.000+05:302006-10-29T16:29:05.716+05:30

Ingredients1 3"x 8"x 3" rectangular bread box2 sheets butter paper1 litre pack vanilla icecream1 cup canned cherries drained1 cup fresh strawberries cleaned & chopped2 oranges peeled and segmented1 cup sponge cake crumbs1 cup biscuit crumbs1 tbsp. melted butter2 tsp. cocoa powder2 tbsp. sugar powdered15-20 icecream wafer rectangles1/2 cup strawberry sauceMethodCheck to see that the icecream block

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1161343504151085172006-10-20T16:52:00.000+05:302006-10-26T17:09:25.890+05:30

Ingredients100 gms Cauliflower (cut into medium sized florettes)2 medium sized Potatoes (cut into 1/2 inch cubes)1 medium sized Onion (chopped finely)2 Carrots (cut into 1/2 inch cubes)100 gms French Beans (chopped finely)100 gms of Shelled PeasFor Gravy:2 tbsp of Dhania3 tbsp of grated Coconut3 Green Chillies1/2 tsp Khas-Khas2 Cloves1 inch piece of Cinnamon1 Cardamom1 Cashew-nut1/2 cup

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com2tag:blogger.com,1999:blog-36285934.post-1161342885843541712006-10-20T16:41:00.000+05:302006-10-26T17:10:31.906+05:30

IngredientsMushroom - 4 (medium size)Onion - 1 (small cut into thin strips)1 tsp each of mustard seeds & urad dalOil to frySalt to tasteFresh coriander & curry leaves - 1/2 tsp eachGrind to paste :Coconut grated - 1/2 cupJeera (cumin seeds) - 2 tsp friedCoriander seeds - 2 tsp friedCashew nuts - 4 (whole)Blend the above ingredients to a fine paste with enough amount of water.MethodHeat oil in a

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1161342276276942982006-10-20T16:32:00.000+05:302006-10-26T17:11:00.090+05:30

Ingredients1 each - carrot, capsicum, onion, small cabbage,potato, brinjal, tomato, ladyfinger (okra)100 gms. french beans1/2 bunch each spinach, coriander, khatta (3 leaves) greens.1/2 bunch any other leafy greens.1 cup green gram dal1/2 cup horse gram dal (channa dal)4-5 green chillies2-3 clovettes garlic1 tsp. red chilli powder1 tsp. dhania (coriander seed) powder1 tsp. salt1/2 tsp. turmeric3

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1161269357394971552006-10-19T20:15:00.000+05:302006-10-26T17:12:59.003+05:30

IngredientsBaby Corn 1 Kg peeled.Tomatoes 4 numbers medium size.Onion 3 numbers medium size.Roasted Groundnut powder (fine ground) one tea cup.Salt one teaspoonTurmeric powder 1/4 teaspoonChopped Coriander Leaves 1/4 tea cupChilli Powder 1 teaspoonSeasoning - Onion seeds, Mustard seeds, Fenugreek seeds,Ani seeds ('saunf') and Jeera 1/4 teaspoon each.Oil Normal cooking oil 2 table spoon.MethodCut

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1161254822359192552006-10-19T15:54:00.000+05:302006-10-26T17:13:51.680+05:30

Ingredients :1 cup toor dal1 tbsp. mint leaves finely chopped1 tbsp. coriander leaves finely chopped1 stalk curry leaves1 tbsp. broken jaggery3 tbsp. tamarind water3 green chillies1" piece ginger1 tsp. red chilli powder1/2 tsp. dhania (coriander seed) powder1/4 tsp. garam masala2 pinches asafoetidasalt to taste1/2 tsp. each cumin & mustard seeds2 tbsp. ghee5 cups rice starch water or waterMethod:

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com2tag:blogger.com,1999:blog-36285934.post-1161253141445412792006-10-19T15:30:00.000+05:302006-10-26T17:14:22.460+05:30

A corollary to the rotis and naan, a variety of parathas, I present this week, hopingyou will like the novel and traditional tastes alike.Basic dough for the parathas is same, and the fillings and their methods change.Though most paratha makers would use nothing less than maida (All purpose Flour)for the dough, I prefer to use wheat flour instead, since it is easier to digest. So feel free to

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0tag:blogger.com,1999:blog-36285934.post-1161251185346052692006-10-19T15:14:00.000+05:302006-10-26T17:18:35.863+05:30

Ingredients :250 gms. paneer (cottage cheese)3 tbsp. ghee or butter1 onion chopped into strips1/2" piece ginger chopped fine2 green chillies chopped fine4 tomatoes chopped fine2 cardamoms crushed1/4 cup beaten curd1/2 tsp. red chilli powder1/2 tsp. garam masala (can be avoided)salt to taste1/2 cup milk2 tbsp. tomato sauceTo garnish:2 tbsp. grated paneer1 tbsp. chopped corianderMethod : Chop the

Dipseehttp://www.blogger.com/profile/00383095674141733378noreply@blogger.com0